Mitigation and Adaptation Practices in Mediterranean Protected Cultivation

Thematic Areas

Rewarding MechanismsCrops ManagementWater ManagementSoil Health and Biodiversity

Description

This CoP aims to create a knowledge base that serves to build a local agrarian culture with awareness of the risks associated with climate change, and to propose feasible measures that contribute to adaptation and mitigation with a special focus on soil management and the problems associated with pests and diseases of greenhouse crops.

Objectives

1. Create a handbook designed for advisors and growers with practical and sustainable climate smart strategies;
2. Hold demo events, workshops with trained growers and advisors;
3. Explore social networks to improve communication;
4. Create a repository of valuable resources of information;
5. Create an assessment platform.

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Additives for Reducing Enteric Methane Emissions
Soil Health and Biodiversity
Forage ProductionSoil Health and BiodiversityGrassland ManagementHerd Management
Grassland ManagementWater ManagementSoil Health and Biodiversity
Coach:
Rewarding MechanismsCrops ManagementGrassland ManagementWater Management
Agroforestry and Relation to LandscapeSoil Health and BiodiversityEnergy ManagementCrops Management
Coach:
Additives for Reducing Enteric Methane Emissions
Coach:
Agroforestry and Relation to Landscape
Coach:
Additives for Reducing Enteric Methane Emissions

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